Notes on the food, the menu and how to get the most out of a table at Nabäti Eatery.
What Jordanian and Levantine food is, what to try first, and why every dish at Nabäti is vegetarian. Keizerstraat 168, five minutes from Blaak.
Lunch on Keizerstraat in Rotterdam centre, five minutes from Blaak: sandwiches, bowls and plates from a vegetarian Jordanian kitchen. Every dish can be made vegan.
Vegan party food for drinks, a birthday or a reception: mezze, falafel and dips, hot and cold. What is vegan, and ordering for a group in Rotterdam.
Which of our sandwiches are vegan: Traditional Falafel, the Makali and the Zaatar sandwich, in warm pita, full or half. Eat in, take away or delivered.
Vegetarians eat no meat or fish. Vegans also eat no dairy, eggs or honey. Where it gets confusing, and how a vegetarian kitchen in Rotterdam cooks for both.
Hummus is vegan in its classic form: chickpeas, tahini, lemon, garlic and olive oil. What changes that, is it healthy, and where to eat it in Rotterdam.
A warm bowl of crisp bread, chickpeas and hummus under a garlic yoghurt tahini sauce. What fatteh is, how Jordan serves it, and where to eat it in Rotterdam.
What za'atar, tahini, harissa, baba ghanouj and makali are, and what they are doing in the food. Five words from our menu, explained.
Falafel is vegan in its classic form, and vegetarian, and halal by what is in it. Here is what falafel is made of, and what on the plate can change that.
Our kitchen is vegetarian, and nearly everything on the menu can be made fully vegan. Here is how to tell which is which before you order.
